About this material
Xanthan Gum – Clear Grade (Xanthan Gum (Clarified)) is a Ferment polysaccharide supplied by MakeYourSkin as a powder for professional cosmetic formulation. Used worldwide across mainstream cosmetic formulation, it is valued for thickening, suspension.
What is Xanthan Gum – Clear Grade?
Xanthan Gum – Clear Grade is supplied under the INCI / technical name Xanthan Gum (Clarified) and carries CAS number 11138-66-2.
It belongs to the Ferment polysaccharide group and is derived from xanthomonas fermentation. The material reaches you as a powder. It is an established cosmetic raw material with mature supply and well-understood formulation behaviour.
Key Properties & Benefits
- Thickening
- Suspension
- Produced by a controlled fermentation process with a defined organism and substrate.
Uses & Applications
Xanthan Gum – Clear Grade is used in gels, serums, lotions, suspending systems, masks and surfactant cleansers.
Typical applications from the catalogue record: Clear gels, serums, essences.
As a formulation essential it is specified by function rather than by claim, and the level is set by the performance the formula needs rather than by a marketing target.
Handling note: Weigh accurately and dissolve or disperse fully before the batch is judged — undissolved powder reads as grit in the finished product.
How to Use — Recommended Use Level
| Typical use level | 0.1–1% for thickening and film forming; 0.5–3% where used as a hydrating active |
|---|---|
| Recommended pH | 4.0–8.0 |
| Addition phase | Water phase, hydrate slowly with good agitation |
| Solubility | Water-soluble. Disperse into the water phase with stirring; avoid prolonged high heat where the material is heat-sensitive. |
General rule: always begin at the lower end of the range, confirm the level against the supplier technical data sheet, and validate stability, pH, colour, odour and preservative efficacy on the finished formulation before scaling up.
Technical Specification
| INCI / Technical Name | Xanthan Gum (Clarified) |
|---|---|
| CAS Number | 11138-66-2 |
| Ingredient Family | Ferment polysaccharide |
| Primary Cosmetic Functions | Thickening; suspension |
| Typical Applications | Clear gels, serums, essences |
| Source / Feedstock | Xanthomonas fermentation |
| Origin / Tradition | Global |
| Typical Bulk Form | Powder |
| Appearance | White to off-white crystalline or amorphous powder (botanical grades may be coloured) |
| Solubility | Water Soluble |
| Market Status | Established |
| Catalogue Range | Core Range |
| Storage | Cold-chain material. Store refrigerated at 2–8 °C, protect from light and return to refrigeration immediately after use. Do not freeze unless the technical data sheet says otherwise. |
| Shelf Life | 12 months from manufacture in unopened original packaging, refrigerated |
| Vendor | MakeYourSkin |
| MYS Catalogue Code | MYS-N00326 |
Technical Notes
The clarified grade is what you need for transparent gels.
Regulatory Note
Ferment filtrates and lysates require a defined substrate, organism, process and inactivation step, plus a microbiological specification and the preservative system used in the material itself. Confirm the exact INCI and that the organism is acceptable in the destination market.
Sold as a cosmetic raw material for professional formulation. A published INCI name does not by itself authorise use: the buyer is responsible for confirming permitted status, maximum concentration, restrictions by product type, labelling and claim rules in every market the finished product is sold in. In India, cosmetics fall under the Drugs and Cosmetics Act 1940 and the Cosmetics Rules 2020 administered by CDSCO, with BIS standards (including IS 4707 Part 2) listing restricted substances. The EU applies Regulation (EC) No 1223/2009 and its Annexes; the United States applies the FD&C Act as amended by MoCRA; Korea, Japan and China operate their own positive lists and functional-cosmetic frameworks. Every finished product needs its own safety assessment.
Reference: Regulatory / scientific reference
Documentation Supplied
- Certificate of Analysis (CoA) for the batch supplied
- Safety Data Sheet (SDS / MSDS) in the current GHS format
- Technical Data Sheet (TDS) with specification, solubility and handling guidance
- INCI declaration and, where assigned, CAS / EINECS numbers
- Non-GMO statement on request
- Vegan / animal-origin declaration on request
- Halal and Kosher certification on request where the supplier holds it
- Heavy-metal and microbiological test data on request
Available Pack Sizes
Supplied in 50 g, 225 g, 1 Kg and 5 Kg packs. Bulk quantities above 5 Kg, and drum or sack quantities, are available on request — contact the MakeYourSkin sales desk for a quotation and lead time.
| 50 g | Pilot batches and small production runs |
|---|---|
| 225 g | Pilot batches and indie production runs |
| 1 Kg | Regular production for small and mid-size brands |
| 5 Kg | Scaled production and contract manufacturing |
Disclaimer & Caution in Use
For external cosmetic use in professionally formulated products only. This is a concentrated raw material, not a finished cosmetic, and it is not intended for undiluted application to skin, for ingestion, or for any medicinal purpose. Wear gloves and eye protection when handling, avoid raising dust with powders, and keep out of reach of children and pets. Always run a patch test on the finished formulation, and validate stability, compatibility, pH and preservative efficacy before sale. Information supplied is offered in good faith as formulation guidance and does not constitute a safety assessment, a regulatory approval or a medical claim.
Fine powder — avoid generating and inhaling dust. Use local exhaust ventilation or a suitable respirator when weighing, and wet the powder into the formulation phase rather than dry-blending in open air.
Heat-sensitive. Add at cool-down below the temperature stated on the technical data sheet; exceeding it degrades the active and can change colour and odour.
Specification
| INCI NAME | Xanthan Gum (Clarified) |
|---|---|
| CAS NUMBER | 11138-66-2 |
| FAMILY | Ferment polysaccharide |
| ORIGIN | Global — Xanthomonas fermentation |
| SUPPLY FORM | Powder |
| SOLUBILITY | Water Soluble — Water-soluble. Disperse into the water phase with stirring; avoid prolonged high heat where the material is heat-sensitive. |
| TYPICAL USE LEVEL | 0.1–1% for thickening and film forming; 0.5–3% where used as a hydrating active |
| pH RANGE | 4.0–8.0 |
| ADD AT | Water phase, hydrate slowly with good agitation |
| FUNCTIONS | Thickening; suspension |
| USED IN | Clear gels, serums, essences |
| STORAGE | Cold-chain material. Store refrigerated at 2–8 °C, protect from light and return to refrigeration immediately after use. Do not freeze unless the technical data sheet says otherwise. |
| PACK SIZES | 50 g to 5 Kg |
| LEAD TIME | 7–10 days |
| REGULATORY | Standard cosmetic review |
How to work with it
The specification's Add at row is the one to read first. Water-phase materials added to a hot oil phase are the most common reason a batch separates.
Measure the finished product, not the premix. Outside the range the activity drops away and, for some materials, the degradation route is what causes complaints.
Then work up through stability and compatibility testing. Higher is not better, and the destination market's limit may sit below your formulation ceiling.